From the Garden
When Flowers Become Food
I used to think flowers were only for making a garden look beautiful. I like seeing colorful flowers around the house, but I never really thought about putting them on my plate. Then I found out that there are actually many flowe…
Read more
Daily Life Blog
People Will Always Find Something to Judge
In Asia, and probably in many other parts of the world, marriage is still considered one of the important milestones in life. There is almost a timeline that people expect you to follow. Finish school, get a job, find a partner, …
Read more
Daily Life Blog
The Job That Started It All
Before I became a tour leader, I started working at a photo studio. I was a customer service and cashier, and I was still quite young at the time. Then one day, my boss asked me to become a photographer too. I said yes because I …
Read more
Entrepreneurship
How I Ended Up Doing This
It's been a while since I last wrote here. Last night, I was talking with my friend about our past, and it made me think about how much my work and life have changed over the years. So, I thought I would write about one part …
Read more
Daily Life Blog
They Can Have Their Story, I Have My Life
For a long time, I kept screenshots of every cruel message and hurtful comment. I kept them because their words hurt me deeply, and I needed to remind myself that my feelings were valid. But now I realize that I don’t need to kee…
Read more
Entrepreneurship
Curiosity Begins With “Why,” and Knowledge Grows From There
I think many things I know today started with a simple question: why? Why does one product sell while another doesn't? Why do some videos attract attention while others get ignored? Why does one idea work for someone else but…
Read more.png)
From the Garden
Chinese Cabbage: What Does It Taste Like and How Is It Used Across Asia?
Chinese cabbage is one of those vegetables that may look simple, but it has a surprisingly interesting place in Asian cuisine. It is widely available in markets across Asia and is used in many different ways, from simple boiled v…
Read more
Entrepreneurship
Skills Can Be Learned
I used to think that some people were simply born with skills that I didn't have. Some people seemed naturally confident on camera, good at editing, creative with their ideas, or comfortable with business. I would look at th…
Read more
Jam & Preserves
Guava Jam: A Tropical Spread Loved Across Latin America and the Caribbean
If there is one fruit spread that captures the sweet taste of the tropics, it is guava jam. Made from ripe guavas slowly cooked with sugar and a touch of citrus, this fragrant preserve has been enjoyed for generations throughout …
Read more
Entrepreneurship
Why Do Some People Get Irritated When They Hear "Work Hard"?
I never expected affiliate marketing to become one of my income streams. It wasn't part of my original plan. I simply started creating content, learning as I went, making mistakes, and slowly improving. Some videos performed …
Read more
Entrepreneurship
When Someone Else's Achievement Makes You Jealous
One thing I've realized over the years is that building a better life isn't just about learning new skills or working harder. It's also about managing your own mind. No matter where you are in life, there will always …
Read more.png)
From the Garden
Winged Bean: The Unique Vegetable Found in Traditional Markets Across Indonesia
If you visit a traditional market in Indonesia, especially on the islands of Java or Bali, there is a good chance you will come across bundles of fresh winged beans. Their bright green pods, with four distinctive frilly edges run…
Read more
Entrepreneurship
Success Is Personal, But Reality Still Matters
One thing I've been thinking about lately is how easily we redefine success when life doesn't go the way we expected. I've heard people say that profit doesn't matter because their business isn't making money.…
Read more
Western Cuisine
Karjalanpiirakka: Finland's Beloved Karelian Pie
Among Finland's many traditional foods, few are as iconic as Karjalanpiirakka . Also known as the Karelian pie, this simple pastry has been enjoyed for centuries and remains a staple in Finnish homes, cafés, and bakeries. Wit…
Read more
Hello, welcome to my blog. My name is Angela and im going to share you everything that i know and experience - food, culture and lifestyle. Hope you enjoy!
Social Plugin